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The change to agar was a marked improvement. The jelly is so effective that it is still an invariable ingredient in what is known today as the “Koch’s plating technique” or the “culture plating method.” As Koch himself noted in 1909: “These new methods proved so helpful…that one could regard them as the keys for the further investigation of microorganisms…Discoveries fell into our laps like ripe fruits.”，更多细节参见WPS下载最新地址
「當你找到同齡、為耶穌燃燒熱情、同樣投入尋找的人，那真的很激勵人心、很鼓舞，而且讓你知道自己不是孤軍奮戰。」
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